Aberfeldy is the only distillery built by the Dewar family. Initially intended as an ingredient for their Blended Scotch, our team of 12 operators are focussed on crafting a Single Malt with fruity and honeyed aromas.

Aberfeldy is known as The Golden Dram due to the alluvial gold that is rumoured to lie in our water source, the Pitilie Burn. We use 7.5 tons of lightly malted barley per batch and allow a gentle fermentation over 70 hours to give plenty of time for sweet, fruity flavour development. Our tall stills are heated slowly for plenty of copper contact to retain these bright flavours.

Aberfeldy is usually matured in a range of cask types giving complexity. Aberfeldy has approachable orange and honey flavours when young, over time subtle floral and spiced aromas can emerge. Look out for interesting finishes such as Madeira or red wine that complement our house style perfectly.