Aultmore 15 Year Old Sweet Marsala Finish Whisky

The Ambra style of Marsala gains its amber hue from 'mosto cotto' (cooked grape must), which imparts a mellow sweetness and rounded mouthfeel. The Secco classification means this sweetness is measured, striking a balance that keeps the dram vibrant rather than cloying. Marsala Superiore Ambra Secco casks lend this whisky a sumptuous layer of complexity.

This interplay between nutty richness and subtle citrus freshness makes the Sweet Marsala Finish a versatile dram. Expect notes of toasted walnuts, sweet mandarins, and figs roasted in honey. These influences are intriguing, adding complexity to the fresh but earthy character that Aultmore is known for. This creative but considered Speyside single malt is equally at home neat, with a splash of water, or as a thoughtful gift for those who appreciate refined indulgence.

Aultmore’s reputation as one of Speyside’s most elegant and elusive single malts dates back to its founding in 1897 by Alexander Edward. Once a ‘Top Class’ favourite of the blending houses, it has long been a hidden gem among whisky aficionados. This limited edition Marsala Sweet Finish continues to demonstrate the intricacies of one of Speyside's best kept secrets and reinforces the benefits of sipping slowly to savour the complexity.

Sweet Marsala Finish: Finished in Marsala Superiore Ambra Secco casks, this refined Aultmore expression is beautifully enhanced with rich, nutty and citrus notes. The whisky’s delicate herbal character is layered with flavours of toasted walnuts, sun-ripened mandarin, and figs gently roasted in honey, adding depth and subtle sweetness to its graceful profile.